Seasonal menu

Salads

Country-style pickled vegetables

250 gr.

Code: 16

0.00 lv.

Home-made pickled vegetables with honey

250 gr.

Code: 15

8.20 lv.

Main course

Pork with pickled cabbage

300 gr.

Code: 172

10.90 lv.

Fresh Seafood

Sea wild bass - Greek style

for the fans of marine diversity. 100 gr.

Code: 256

10.90 lv.

Bass from the fish farm

from the fish farm. 100 гр.

Code: 257

6.90 lv.

Fagri fish - Greek style

fagri. 100 gr.

Code: 258

10.90 lv.

Gilt-head bream

wild caught. 100 gr.

Code: 262

10.90 lv.

Gilt-head bream

farm-raised. 100 gr.

Code: 263

6.80 lv.

Atlantic bonito – dried and smoked or marinated

250 gr.

Code: 270

22.00 lv.

Side dish

Pickled chilli peppers with honey

50 gr.

Code: 309

3.00 lv.

Desserts

Cherries

200 g.

Code: 350.1

4.80 lv.

Watermelon

250 g.

Code: 350.3

3.20 lv.

Roasted pumpkin with honey and walnuts

200 gr.

Code: 456

6.10 lv.

Roasted pumpkin with tahini and walnuts

200 gr.

Code: 457

5.80 lv.

Roasted quince

200 gr.

Code: 458

5.90 lv.

Pumpkin Treacle

200 gr.

Code: 458

5.40 lv.

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0 700 70717

Phone for reservations

Closed

Every day: 12:00 - 00:00 h.

Location

GPS Coordinates: 42.630763, 25.390890

Oreshaka Restaurant is open daily from 12:00 and offers a rich and varied lunch menu. The hospitality of the hosts is without a final hour.
Your evening here will be bright, gorgeous and unimaginably delicious!